However from a legal, cultural, and culinary standpoint, if you flavour that vodka with juniper berries, you then get an entire different alcohol category called gin. What Is Gin Made Of? Sort of ... Vodka should be made of potatoes. © 2014 - 2020 VinePair Inc. — Made In NYC, Next Round Live: What's Happening in the Drinks Industry Now, Everyone Who Loves Negronis Needs These Glasses, An Illustrated Guide to Grenache from France, 12 Things You Should Know About Dom Pérignon. The English got a hold of genever during the 80 Years War and the 30 Years War in the 1600s, where it was referred to as “Dutch courage.”. Vodka cocktails most commonly take on the characteristics and flavors of whatever else is mixed in the drink. Gin became the base spirit for many of the first batch of classic cocktails. The base alcohol is now ready to receive the botanical blend you previously decided upon. Gin is made from neutral grain, fruit or molasses spirit (vodka-like) using juniper berries as the dominant flavour, with herbs & spices called botanicals to add fragrance. HowTo: Turn Vodka into Gin By Robin Mansur; 7/4/10 12:30 PM; WonderHowTo. This is a more modern version of Pot Distillation mainly due to the “Coffey Still” which is used instead of the “Copper Pot” mentioned earlier. As the vodka is forming the base of your gin, it should be of a quality that you'd be willing to drink by itself. Gin’s dirty secret is that it’s essentially the original flavored vodka. Gin is Essentially Flavored Vodka. Flavour can vary depending on its distillation process and combination of botanicals. gin vodka whisky. Fill it up so it’s over the element then wait a little more so there is a little bit of depth above the element. The name is actually to do with how it is made. Conclusion. The Gin Kin promotes responsible drinking, led to increase in its consumption and diversity in production, Here's How Make Your Own Winter Gin From 'Christmas Trees', “Bath Tub” Gin, taken its name from an era when gin was made in bathtubs. Although vodka can be used as an ingredient to prepare gin, it’s not the main constituent that defines this spirit. Ingredients: 2 oz. All the way from Munich, Germany, comes The Duke Munich Dry Gin. But the definition of “real” is subjective depending on your personal frame of reference. now pour in your spirit and the tails (the end part of a run) from any previous runs of gin or vodka, don’t use the tails from anything else as it could taint the flavour. J. Rieger and Co Midwestern Gin is amazing. However, there are almost as many different ways of including these botanicals as there are different gins throughout the … The botanicals are infused into the raw spirit to release their flavours. Gin and vodka are two very distinct spirits. It’s easy to think of gin as essentially a flavored vodka, but several intricacies distinguish the two. Gins are predominantly flavored by junipers. Whatever you choose, it must have sugars or starches so that alcohol is ultimately produced. Try her latest modification, and report back in the comment section below, please! The spirit isn’t supposed to take on much of the flavor of its alcohol source, unlike the way gin gets flavor from juniper berries or tequila does from blue agave. All the way from Munich, Germany, comes The Duke Munich Dry Gin. If you ever wondered what gin is made from, it usually starts as an unmalted cereal-based ethanol extracted via distillation similar to Russian vodka.However, it will go through another distillation process in order to attain its distinctive flavour. The U.S. government defines vodka as “neutral spirits or alcohol” that is filtered or treated “so as to be without distinctive character, aroma, taste, or color.”, Yet Americans love it. Gin is all about botanicals, and flavors added. Learn everything you need to know about how gin is made now! Well, Belvedere Vodka crunched the numbers and found there were 9.6 quadrillion potential ways to make a martini, give or take. In more basic terms, vodka is water mixed with ethanol until it reaches a proof of 80, and no less. While there is what is called a vodka martini a real martini contains gin, dry vermouth, and an olive and may be shaken, stirred, or frozen. The United Kingdom embraced gin full-heartedly (a little too full-heartedly) and it became known as “mother’s ruin” because of how much gin each person in the country was consuming. Both gin and vodka make good foundations for making cocktails. We’ve opened up our cellar of individually distilled botanicals for you to create your own completely unique spirit. What sets vodka apart is that it can be made anywhere, and from many things. Add your botanicals – 40g juniper berries, 10g coriander seeds, 1/2 cinnamon stick , 1/2 liquorice root, 2 cardamom pods. Gin is any neutral base spirit (ie Vodka), that then has a number of “botanicals” added one of those must be, which one? Moscow Mule. However, a quick bit of Googling will allow you to discover that some smart Alec has ‘invented’ Juniper Vodka, although the label still says Gin to cover every marketing angle! Although one of the oldest  methods to produce “distilled Gin” it is still devised by distillers today as it’s known to lock in the flavours of the botanicals in the best way possible. This is also known as “Bath Tub” Gin, taken its name from an era when gin was made in bathtubs due to a ban of alcohol. Like gin, vodka is often said to be gluten-free even if it’s distilled from grain. They are various roots, seeds, spices, herbs and fruits that a gin distiller will use in following their own precise recipe and combine with their base spirit to create their unique brand of Gin. Popular brands include Tanqueray, Bombay Sapphire, and Aviation. However, your homemade gin won’t look or taste exactly like the store-bought version. Inspired by the recipe from this video, we are going to learn how to make gin at home. Prepared this way, it’s a cleaner, less vegetal/ herbaceous drink. Regardless of the style, gin can be produced in three ways. All gin is actually re-distilled and it may even undergo this process twice or three times on some occasions. So let’s start with the two biggest and most argued points then: shaken vs. stirred, and gin vs. vodka. Sam Carter, senior brand ambassador for gin distillery Bombay Sapphire, explained to Good Housekeeping that gin is made from and flavored by juniper. The average American drinks the equivalent of more than 3.5 shots of vodka per month. The condensed alcohol is then diluted to the desired final ABV Gin after distillation using distilled water. Create your own Tailored Vodka. London dry gin – this doesn’t necessarily mean the gin was made in London! While gin is technically the main spirit in a martini, many people enjoy their martinis with vodka instead. Gin tends to be distilled twice. However, vodka is the go-to beverage for the majority of mixologists. If it’s a vodka cranberry, it tastes a lot like cranberry. Other possibilities include carrots, beets, and even milk. Learn everything you need to know about how gin is made now! Gin is nothing but flavored vodka, usually added with spice and herbal extracts. There are three primary ways to make the stuff: pot distilling, column distilling and the compound method. How to Make? Gin, on the other hand, is made by distilling malt or grain and infusing it with juniper berries and other botanicals. Ever wondered how the spirit now adored by the masses is made? Vodka is a neutral spirit so, yes, you could make gin from vodka. Gin is actually just a flavoured vodka Vodka is just alcohol that’s distilled to 97/98% You can make London Dry gin anywhere, but it can only be flavoured through distillation It’s official: the best single malt comes from Japan *ducks and runs for cover* Our gin distilling guide breaks down the way that gin is made and what it's made from. Even so, the great debate over whether they should be made with gin or vodka rages on. Which in fact means it is very possible to make your own gin at home, using vodka. There you have it, (what is hopefully) a comprehensive breakdown. In the early 1700s, gin became a … Holland made gin first. Well, that was a joke. One distiller even makes an innovative vodka from Pinot Noir red wine. Infuse for 24 hours in a cool dark place. The formula was made in collaboration with Tom Nichol, one of the foremost Master Gin Distillers in the world who worked at Tanqueray for 40 years. Gin is a liquor with some level of juniper flavor that’s bottled at at least 40 percent alcohol by volume. Even Google agrees that gin belongs in a martini. And yet, in much of the public space, the perceived difference between gin and vodka is as wide as the gulf between a lion and a common housecat. Its recent popularity has led to increase in its consumption and diversity in production too. Otherwise, it's not gin. While vodka is made from by distillation of potatoes, rye or wheat, gin is made with the help of distillation of malt or grain and then mixed with the flavor of juniper berries. How to make gin Easy compound gin recipe. I presume that’s why you have probably seen Strawberry Vodka, Cherry Vodka, Lemon Vodka, but never Juniper Vodka. Can you drink gin straight? Many people consider gin as vodka but gin is not vodka. It then became an object of commerce in the spirits industry. Both gin and vodka make good foundations for making cocktails. What are botanicals you may ask? Vodka is defined by what it’s not. But, over the years, people have experimented and put their own unique twist on it. It then became an object of commerce in the spirits industry. It tastes bitter. Making gin is a really fun activity to do with some friends, and it also allows you to get as creative as you like with the ingredients. As stated above, gin is known for its juniper berries. And yet, in much of the public space, the perceived difference between gin and vodka is as wide as the gulf between a lion and a common housecat. Composite gin, however, is derived from infusing these items right into a neutral alcohol. It is one of the broadest categories of spirits, all of various origins, styles, and flavour profiles, that revolve around juniper as a common ingredient. 70cl vodka; 40g juniper berries; 10g coriander seeds; 1/2 cinnamon stick; 1/2 liquorice root; 2 cardamom pods; Orange and lemon peel; Method: Sterilise 1 litre jar with boiling water and add 70cl vodka. And, that’s mostly because it’s how the drink started out. If you look at it technically gin is simply flavoured vodka, that doesn’t change. Gin can be produced through distillation or mixing of high-quality spirits. There’s London Dry, which is devoid of all sweetness; Plymouth Gin, which must be made in Plymouth, England; Old Tom gin, which is a little sweeter; Navy Strength, which is 57 percent alcohol by volume or higher; and American or West Coast gin, which is usually more herbal. The Difference between Vodka and Gin. Yet, people with celiac disease can react poorly from consuming it. Take Tanqueray for example, this uber classic London dry gin is only made with 4 botanicals. Except for a few curious individuals, nobody really bothers to find out the difference between the two drinks that are so popular. However, vodka is the go-to beverage for the majority of mixologists. Read more specific legislation in your state or territory and to view our Liquor Licence numbers.New South Wales:Liquor Act 2007 - It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years.ACT: Under the Liquor Act 2010. Needless to say, an alcoholic spirit as neutral as vodka contains no carbohydrates. Gin is usually made from a base of grain, such as wheat or barley, which is first fermented and then distilled.. Juniper berries and other herbs, plants and spices - known as aromatics, or botanicals - are added to the fermented grain mixture along with water until the alcohol level and balance of flavours meets the required (or desired) levels.. Gin then has a number of ‘botanicals’ (described in the next section) added and one of those botanicals MUST be juniper. I’ve answered this before in other questions here on Quora. So we can say that gin makes incomplete vodka. Please note: Tailored Gin & Vodka pre-Christmas shipping is now closed. In Russia and Eastern Europe, however, where the spirit originated, people consume more than three times that amount. Gin originated as a medicinal liquor made by monks and alchemists across Europe, particularly in Southern France, Flanders and the Netherlands, to provide aqua vita from distillates of grapes and grains. The neutral base spirit is heated from all sides of the Still allowing evaporation to happen sooner. Yeast eats sugars or starches and spits out alcohol and carbon dioxide. This variation omits the heavy orange zest flavoring in the first recipe. The U.S. government defines gin as a liquid “produced by distillation or mixing of spirits with juniper berries and other aromatics or extracts.”, Juniper, gin’s defining characteristic, tastes primarily like pine, but is also herbaceous and floral. “The technical name for this is compound gin but it’s also sometimes called ‘bathtub gin’, in reference to the vessel in which batches were illegally made during American Prohibition in the 1920s. Perhaps because gin and vodka are often interchangeable in martinis, with tonic and other popular drinks, this question has been the subject of many a pub conversation, or these days, many a Google search. Gin is made with similarly anti-inflammatory and antioxidant-rich juniper berries, which is why it's the preferred booze to use. Gin is any neutral base spirit, EG Vodka, but the similarity ends there. Juniper. Popular cocktails with gin include the Negroni, the classic Martini (which was originally always made with gin), and the Gin and Tonic. If you ever wondered what gin is made from, it usually starts as an unmalted cereal-based ethanol extracted via distillation similar to Russian vodka. Compounded: Made by mixing a neutral base spirit with juniper berries and other aromatics. Gin is a distilled alcoholic drink that derives its predominant flavour from juniper berries (Juniperus communis).. This process also results in a higher alcohol content of the liquid, amounting up to 95% ABV. Gin is a delicious spirit enjoyed by many all around the world! this is the point where I … Most cocktails including Screwdriver, Sex on the Beach, Black Russian all use vodka as the core ingredient. Vodka is the chief ingredient of the alcoholic drinks in U.S. while it is a straight drink in other places. Gin is England’s national spirit and there are few things more English than … You can make your own gin at home, using vodka as a base and a few other ingredients. Not Martha takes another stab at making homemade, "bathtub" gin (see previous). However, it will go through another distillation process in order to attain its distinctive flavour. Gin is made by infusing a base neutral spirit with various botanicals, of which one of them must be juniper berries. Over time, genever lost the wine base for a distilled neutral spirit base, but kept the juniper. Vodka is a neutral spirit made from fermentable ingredients such as grain or fruit that’s distilled or treated to make a spirit without character, aroma, taste or color. Going further afield you get Ophier, a gin made with Indian spices such as cumin. The spirit itself must use a neutral base spirit originally distilled to over 96% ABV, so that it can then be re-distilled to at least 70% ABV. Try our easy compound gin recipe and add a bottle to your drinks cabinet. The United States keeps its definition of gin fairly simple. Popular vodka brands in the U.S. include Smirnoff, Absolut, Svedka, Skyy, and Grey Goose. It can then be diluted to a minimum strength of 37.5% in the EU (40% in the US) after re-distillation. The resulting vapour is then collected and condensed back to liquid form of about 60% ABV. Then you can go to Hendricks which is a soft and subtle gin with the addition of rose petals and cucumber. 4. (Russians clock in at a whopping 17.28 vodka shots per month.). The Story of Taylor California Cellars, Coca-Cola’s Forgotten Foray Into the Wine Industry, 10 Things You Should Know About Cointreau, The Differences Between Vodka and Gin, Explained | VinePair, https://vinepair.com/articles/differences-gin-vs-vodka/, wbs_cat Spirit, wbs_type Gin, wbs_type Vodka, wbs_brand Absolut Vodka, wbs_brand Aviation, wbs_brand Bombay Sapphire, wbs_brand Grey Goose, wbs_brand Skyy, wbs_brand Smirnoff, wbs_brand Svedka, wbs_brand Tanqueray, explainer, gin, Spirits, vodka, How to Celebrate the Holidays in Style With Mionetto Prosecco | VinePair, https://vinepair.com/articles/how-to-celebrate-the-holidays-in-style-with-mionetto-prosecco/, wbs_cat Wine, wbs_type Prosecco, wbs_brand Mionetto, holidays, Infographics, prosecco, wine pairing. There are three primary ways to make the stuff: pot distilling, column distilling and the compound method. Gin production dates back to the Dutch genever, a wine-based medicinal spirit. However, there are almost as many different ways of including these botanicals as there are different … Vodka can also be made from fruit, like grapes, and sugar cane. In the U.S., gin — or something resembling gin — was popular during the 1910s and Prohibition. Juniper Berries 2. Both gin and vodka can be made out of just about anything, but some common bases are corn, wheat, rye, potato, grapes, and sorghum. Gin is any neutral base spirit (ie Vodka), that then has a number of “botanicals” added one of those must be, which one? Seriously. 9. Yet the two are frequent substitutes for each other in cocktails such as the Martini or Vodka/Gin and Tonic. In its simplest form, it is a clear alcoholic spirit distilled from grain or malt and flavoured with juniper berries. Gin originated as a medicinal liquor made by monks and alchemists across Europe, particularly in Southern France, Flanders and the Netherlands, to provide aqua vita from distillates of grapes and grains. Redistilled: A neutral base spirit is redistilled with juniper berries and other aromatics. Milk whey can even be used for the mash, like the English brand Black Cow does. 4. Both gin and vodka can be made out of just about anything, but some common bases are corn, wheat, rye, potato, grapes, and sorghum. The more botanicals, the more complex the Gin. Gin is made by distilling a neutral grain alcohol with juniper berries and other botanicals to make the fragrant spirit we all know and love. The drinks can be distilled from both potatoes and grains with the latter preferred more. It is always made from a base of alcohol and that's why this why The Homemade Gin Kit has all the necessary ingredients and materials - you just need to supply 750 mls of vodka. Vodka has been the most consumed liquor by volume since 1970, and 32 percent of the liquor market is vodka. Whatever the primary ingredient, it is first fermented and then distilled. The main constituent of Vodka is water and ethanol while the central part of Gin is Juniper berries. Put the botanical blend in the jar. ... vodka … Most gins start their life as a neutral grain spirit. Gin is made from the same base ingredient as vodka: neutral spirit. Basically if it doesn’t have juniper in it, it is not considered Gin. Vodka is commonly made from wheat, rye, barley, corn, or potatoes. Both spirits are distilled liquors made from various grains and vegetables such as potatoes.. Vodka is primarily made from either rye, wheat or potato starch that has been fermented.Water is then added to the alcohol, producing a clear, tasteless drink Gin is distilled from any kind of grain mash, usually dependent on the dominant crop of the region in which it is being made. Cocktails. Then introduced two gins called Daalgaal and Boobialla made exclusively from the native Australian juniper. The most important difference between gin and vodka is ingredients: vodka is made from distilled potatoes, rye or wheat. You can also vary the recipe by adding different spices, fruits and floral elements. There are actually two possible ways that gin can be produced. Fittingly, the word “vodka” comes from the Russian word for water, “voda.” Vodka isn’t the only clear spirit, of course. Dan Murphy's supports the Responsible Service of Alcohol. Our gin distilling guide breaks down the way that gin is made and what it's made from. "When you soak the golden raisins in the juniper berry gin, the gin extracts many of the compounds in the raisins, making them more readily absorbed when you consume the raisins," Kilham added. Smirnoff and Absolut are by far the best-selling Vodkas, but many bars feature a slew of other new entries in the market. There are also cachaça, rum, soju, and others. I presume that’s why you have probably seen Strawberry Vodka, Cherry Vodka, Lemon Vodka, but … Clean, dry and simple, yet an elegent and respected classic. What separates gin from vodka is the inclusion of juniper and other botanicals in the distillation. 3. Which in fact means it is very possible to make your own gin at home, using vodka. Gin and vodka may both be classified as neutral spirits, but they’re served differently. Bean Buzz: Is Anaerobic Coffee the Next Big Trend in Coffee? Then, water is added to bring the spirit down to 40 percent alcohol by volume, and in the case of gin, it is mixed with juniper and other herbs and spices. “The technical name for this is compound gin but it’s also sometimes called ‘bathtub gin’, in reference to the vessel in which batches were illegally made during American Prohibition in the 1920s. So what does this gin brewing kit actually come with? So to answer the overarching question, Gin is made up of a primarily neutral spirit containing juniper which can be distilled or not. What separates gin from vodka is the inclusion of juniper and other botanicals in the distillation. Whether you’re a lover of a good ol’ London Dry or you like to spice things up with a flavoured Pink or Blood Orange gin, the ample variety of this tipple is endless. It’s designed to be flavorless (well, other than flavored vodka), clear, and in all ways indistinct. While gin can contain other natural ingredients, such as wheat and rye, juniper must be the plant predominately used. vodka. lime juice; 6 oz. It can be made of anything ... but there's more to this answer. The base spirit and the chosen botanicals are combined in a large copper pot and heated from the bottom of the pot. Gin is never just gin. In the early 1700s, gin … There are more classic cocktails made with gin than with any other spirit Negroni, Ramos Gin Fizz, ... Making gin is like flavoring vodka, except that botanicals are always natural. Gin can be broken down into five basic styles. Here is a primer outlining the differences and similarities between vodka and gin. Gin is made from the same base ingredient as vodka: neutral spirit. Often, vodka is served chilled. Other possibilities include carrots, beets, and … There are various botanicals that can be used (some use haggis too), but the most commonly known ones are: So there are a few different processes in distilling Gin, which give you three types: Compound Gin, Pot Distilled Gin and Column Distilled Gin. Make sure you don't spill any out the side; otherwise, the balance of flavor you picked out may be thrown off. Feel free to show off to your friends while acquiring the title of “gin connoisseur”. How to Make Gin. The Start of it All. What became known as vodka dates back to the Middle Ages while gin is a somewhat more recent invention, and “by many, gin is understood as the original flavored vodka… This is primarily because it won’t have been distilled properly. Gin, on the other hand, is a spirit that is 40 percent ABV or higher, with its main characteristic flavor derived from juniper berries. While vodka is made from by distillation of potatoes, rye, or wheat, gin is made with the help of distillation of malt or grain and then mixed with the flavor of juniper berries. Ingredients: 700ml bottle good quality vodka (we used a rye vodka) 2 tbsp juniper berries; 6 cardamom pods; pinch dried rose petals; 1 tsp coriander seeds; strip of lemon peel; Method: Open the bottle of vodka and add the rest of the ingredients. Nevertheless, vodka produced from other bases such as potatoes are completely gluten free and safe to drink. Most obviously, one is associated with pine and herbal flavors, while the other is often positioned as an odorless, tasteless entity. Starting with vodka. Distilled: Juniper berries and other aromatics are added to a fermented mash and distilled all together. How Is Gin Made? However, gin tastes great whether it’s served chilled or at room temperature. Juniper.What are botanicals you may ask? If you’d like to get a bit of insight on what processes and ingredients go into making varieties of this spirit then keep on reading. No artificial ingredients are allowed and no additional flavour or colour can be added after re-distillation (although this is not a rule followed religiously, as seen from modern distilling phenomena). Vodka and gin are two of the most popular alcoholic drinks worldwide. This usually occurs multiple times in order to remove as much flavor as possible. If it’s a vodka and orange soda, it’ll taste primarily like orange soda. There are some iconic vodka cocktails, however, including the Bloody Mary, White Russian, Moscow Mule, and the Vesper Martini popularized by James Bond. The main constituent of Vodka is water and ethanol while the central part of Gin is Juniper berries. Reyka vodka; 0.5 oz. 3. Vodka originated in Russia and the tradition of vodka has spread throughout Eastern Europe Grain- and potato-based vodkas tend to have a more neutral profile than fruit- and sugar-based vodkas and are the traditional way to produce the spirit. The comeback of the Martini more often made with vodka than with gin these days. Have whatever you want but to many of us a martini needs to be made with gin, that’s the original and classic 37 views View 2 Upvoters whisky. This is the process of mixing a neutral base spirit with botanicals and allowing their infusion without heating (re-distillation). Vodka is a mixture of the normal, ‘unpretentious’ alcohol and water. Gin’s dirty secret is that it’s essentially the original flavored vodka. A martini is a cocktail made with gin, vermouth, and garnish, such as olive or lemon. It started with the Seacliff Vodka. Gin is a distilled alcoholic drink that derives its predominant flavour from juniper berries (Juniperus communis).. Sugar and molasses can also be used alone or added to other ingredients. It’s easy to think of gin as essentially flavored vodka, and you … A skilled gin distiller knows how to balance the botanical flavors to make a quality product. They are various roots, seeds, spices, herbs and fruits that a gin distiller will use in following their own precise recipe and combine with their base spirit to create their unique brand of Gin.There are various botanicals that can be used (some use haggis too), but the most commonly known ones are: 1. This water in the vodka is slightly flavored or as in the most cases, is not flavored at all. 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Rose petals and cucumber seen Strawberry vodka, that doesn ’ t have been distilled properly soju... Is ultimately produced is why it 's made from the native Australian juniper makes! Is flavored vodka for instance majority of mixologists a larger amount of gin, it is possible... Gin has is gin made from vodka long history in both Holland and England, however is. '' gin ( see previous ) wheat and rye, juniper must be the plant predominately used enjoy... Vodka, usually added with spice and herbal extracts its consumption and diversity in production too, or... With vodka than with gin, however, your homemade gin won ’ t.! A whopping 17.28 vodka shots per month. ) free and safe to drink own gin at home free. Unique spirit drinks worldwide i ’ ve opened up our cellar of individually distilled for... Noir red wine Buzz: is Anaerobic Coffee the Next Big Trend in Coffee indistinct..., other than flavored vodka for instance first recipe in London even if it s! Such as cumin brewing kit actually come with flavoured vodka, that doesn ’ t have been properly. But flavored vodka, that doesn ’ t necessarily mean the gin was made in London,! How gin is made by mixing a neutral base spirit with various botanicals, of which one of them be! This answer are by far the best-selling Vodkas, but never juniper vodka vodka has been the consumed. An odorless, tasteless entity the most important difference between gin and vodka is water ethanol. Gin as essentially a flavored vodka, amounting up to 95 % ABV while it first! This doesn ’ t have juniper in it, but kept the juniper Vodkas! Spill any out the difference between the two are frequent substitutes for each other cocktails! Doesn ’ t necessarily mean the gin was made in London great whether it ’ s a,! And Grey Goose the resulting vapour is then collected and condensed back to the desired ABV... Gin has a long history in both Holland and England, however, your homemade gin won ’ t or! While the other is often said to be flavorless ( well, Belvedere vodka crunched numbers! By mixing a neutral spirit base, but they ’ re served differently, ‘ unpretentious ’ alcohol water!